Mini Shooters: Summer Edition TAKE TWO!

Description

UPCOMING COURSE DATE: Tuesday, July 11th - Thursday, July 13th 11:00am (Eastern Time) each day In this live online interactive bake-along course with Callie, participants will learn how to make three types of shooters the CTB way! This course will be broken up into separate sessions over 3 days: Mini Shooter flavors we will make include: 1. Mango Panna Cotta Shooters 2. Strawberry Lemonade Cake Shooters 3. Coconut Lime Cheesecake Shooters (PLEASE NOTE: mini macarons will not be included in this course) This course includes full, detailed step-by-step information on how to create neat mini shooters. Callie will demo each step virtually as participants follow along in their own kitchens. Full recipes will be included with the purchase of this course, as well as tips on setting up your shooters for the best photos, packaging your shooters, & pricing recommendations/order info. A detailed PDF/digital info packet fully equipped with a list of necessary tools/equipment, the recipes will be sent to you once your final payment is received. Participants will be responsible for the supplies and ingredients needed to complete the course. Your spot is only confirmed once a 50% deposit is received. All participants of the course will receive a separate email with an invoice to submit the remaining balance closer to the course time. Daily sessions average about 4-5 hours per day. This course is limited to 12 participants. All payments are nonrefundable. Payments can not be transferred to other classes/other dates. PLEASE NOTE FOR GROUP CLASSES: These are live, online small group classes. By purchasing the course, you are reserving a spot and agreeing to be virtually present for each class day. If you need to cancel/something comes up & you are no longer able to make it, you may feel free to find a replacement to fill your spot. Please notify us of any changes.

Cancelation Policy

All payments are non-refundable and non-transferable.

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